News
Why Cold Coffee Deserves a Flavor-First Philosophy
When summer arrives, the coffee world often leans into maximalism: giant plastic cups, mountains of ice, and a deluge of sweet syrups. Mr. Espresso...
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Barista Magazine: A Signature Drink from Luigi Di Ruocco
Luigi Di Ruocco shares the creative process behind the making of a specialty drink at The Caffè by Mr. Espresso […]
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Don’t Leave Money on the Table
Despite coffee’s potential, many operators still underutilize it. Luigi Di Ruocco, co-owner and vice president of Oakland, Calif.-based Mr. Espress...
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San Francisco FOUND: Work • Friday Routine
San Francisco FOUND asked Mr. Espresso’s VP Luigi Di Ruocco to run through his “Friday Routine” at The Caffè and the roastery, along with some rest...
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ABC’s “Localish” Goes Inside Mr. Espresso’s History
ABC’s Bay Area lifestyle news program, “Localish” took a deep dive into the history of Mr. Espresso with Luigi Di Ruocco and John Di Ruocco […]
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Haute Living Extols the Bay Area Legacy of Mr. Espresso
Writer Fran Miller believes it’s fitting that Mr. Espresso’s home base is in a region that celebrates innovation without abandoning tradition. Mr. ...
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Luigi Di Ruocco and Chef Nelson German on KTVU
KTVU’s Sal Castaneda got to see what’s brewing at The Caffè by Mr. Espresso this fall on a segment with Luigi Di Ruocco and Chef Nelson German on O...
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The Manual Points to Mr. Espresso as Redefining Café Creativity
The Manual got the inside scoop on the fourth wave of coffee creativity happening at The Caffè by Mr. Espresso from Luigi Di Ruocco […]
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Savor Oakland’s Summer Affair Brings Culinary Energy to Oakland
Savor Oakland is Oakland Restaurant Collective’s consumer-facing brand that connects food lovers with Oakland’s best restaurants, cafés, event venu...
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Carlo Di Ruocco Honored with the Order of the Star of Italy
Our family had the great honor of accepting an award on behalf of our late father, Carlo Di Ruocco. He was posthumously named Officer of the Order ...
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Coffee People Podcast Interview Luigi and John Di Ruocco
Coffee People podcast host Ryan Woldt talked to Luigi Di Ruocco about Mr. Espresso’s family history, the opening of a retail cafe, and the future o...
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Bay Area Coffee Roasters Fear Tariff Price Spike
San Francisco Chronicle writer Mario Cortez talked to Luigi Di Ruocco about how Mr. Espresso was addressing rising coffee prices […]
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A Tribute to Our Father, Carlo Di Ruocco
People have said a lot of nice things about our Father over the years, but this is one of the most exceptional, beautiful descriptions – not just ...
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Oakland Restaurant Collective Takes Aim at Negative Narratives
Spearheaded by restaurateurs including Nelson German, Paul Iglesias, and Luigi Di Ruocco, Oakland Restaurant Collective aims to counter the stigma ...
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In Memoriam: Mr. Espresso Founder Carlo Di Ruocco
Carlo Di Ruocco, the trailblazing founder of Mr. Espresso, one of the Bay Area’s oldest and most influential coffee companies, died in his sleep on...
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Grab A Drink At This Communal Coffee Shop In Oakland
The Caffè by Mr. Espresso, designed by Jones | Haydu, is Interior Design magazine’s 2024 Best of Year Winner for Coffee/Tea […]
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Barista Mag Explores The Lost Art of Wood Roasting
Barista Magazine asked Mr. Espresso’s John Di Ruocco about the Italian tradition of roasting over wood and what makes it such an enviable technique...
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Mr. Espresso Ranked Among The Bay Area’s Best Coffee
The Caffè by Mr. Espresso has been recognized by the San Francisco Chronicle as serving some of the “Best Coffee in the Bay Area.” Thank you to the...
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Rallying Around the Oakland Dining Scene
Oakland’s downtown has been slow to recover from the pandemic. Mr Espresso’s Luigi Di Ruocco and Sobre Mesa owner Nelson German decided to take act...
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Mr. Espresso Announces New Partnership with JTB Distributors
Mr. Espresso has announced a strategic partnership with JTB Distributors, a prominent name in the frozen dessert equipment industry. JTB Distributo...
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USA Today: Elevate your home coffee drinks
For an article in USA Today, Luigi Di Ruocco suggests keeping high-quality tonic water on hand for an easy espresso tonic. Make a homemade simple s...
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The Sprudge Twenty Class of 2024 Welcomes John Di Ruocco
We are thrilled that our own VP of Coffee, John Di Ruocco, was chosen as a member of the 2024 Sprudge Twenty. The annual initiative by leading indu...
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The Caffè Is Architizer’s Best Restaurant Design Finalist
We are proud to announce The Caffè by Mr. Espresso has been recognized as a finalist in the annual ArchitizerA+ Awards for Restaurants <1,000 sq...
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