The Winter Fancy Food Show returns to San Francisco with almost four football fields of specialty foods and beverages. This industry event runs January 22-24, 2017 at the Moscone Center. Though the show is “the” West Coast place to spot food and beverage trends, it also has a presence of well-established producers. Mr. Espresso is proud to be returning for its 30th+ year!
If you are one of the 33,000 food and beverage industry professionals expected at this year’s event, do stop by BOOTH #3420. We will be featuring the new Faema E71—an espresso machine that is transforming coffee programs worldwide. Also, you can sample our FTO Ethiopia Worka single-origin coffee. We will be brewing pour-over of this recently named Good Food Awards Finalist.
Hope to see you there!!